Sauces, Condiments & Spreads

Homemade sauces, condiments & spreads are easier than you think! No need to buy store-bought! Make your own barbecue sauce like this Blueberry version or homemade nut butter like this Roasted Almond Butter made with only two ingredients!

Marinated Feta with Olives & Sun-Dried Tomatoes

In preparation of this herb marinated feta recipe, I received gifted product from Pomora, but, as always, all opinions are my own. Thank you for supporting brands that make Girl Heart Food possible and for helping me continue to do what I love – cook, eat and share delicious recipes!

This easy Marinated Feta recipe combines a little heat, some fresh herbs and savoury flavour from feta cheese, black olives and sun-dried tomatoes. Perfect for dunking bread, as part of a multi-course meal for entertaining or as a foodie gift for someone special!

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Mixed Berry Chia Seed Jam

Got berries? Make this Mixed Berry Chia Seed Jam! It’s made with blackberries, strawberries and blueberries. There’s a touch of lemon to brighten and some maple syrup to sweeten. The whole lot is thickened with some fibre rich chia seeds. Homemade jam couldn’t be easier!

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Rhubarb Jam with Orange and Ginger

This easy Rhubarb Jam comes together in about 45 minutes all in one pot. It’s a little twist on a classic with the addition of freshly grated ginger and orange juice. Delicious on that morning toast!

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How to Make Lemon Curd – Step by Step Instructions

Ever wonder how to make lemon curd? Look no further! With just a handful of simple ingredients you could make your own curd from scratch. It’s beyond easy! This one is tart, not too sweet and ultra lemony. Ready to make it?

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Mocha Almond Butter (& Simple Steps on How to Make Almond Butter)

Ever wonder how to make almond butter? It’s super simple! And this isn’t just any ol’ nut butter, it’s mocha flavoured! Made with espresso powder and chocolate, it’s delicious on bread, granola or eaten straight up with a spoon!

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Mixed Nut and Seed Butter

This Mixed Nut and Seed Butter is a whole lot of goodness packed in one little jar! It’s all good-for-you ingredients that you can pronounce and nothing complicated. There’s a bunch of peanuts, cashews and almonds along with sunflower, pumpkin, chia and sesame seeds and a tiny peck of salt. This one is going to be your new favourite thing to spread on toast!

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Easy Black Bean Dip {made in minutes}

This Easy Black Bean Dip is creamy, packed full of flavour from chipotle powder and cumin, and can be made in under 10 minutes! Plus, it’s made with simple ingredients that you probably already have on hand. It’s delicious with your favourite corn chips or even as a spread for a wrap or sandwich. You’re gonna want to make this one over and over again!

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Dark Chocolate Coconut Roasted Almond Butter

This Dark Chocolate Coconut Roasted Almond Butter is a delicious twist on basic almond butter. It has a rich chocolate flavour and infused with flecks of unsweetened shredded coconut. Perfect for bread, fruit or just eating with a spoon!

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Easy, All Natural, 2 Ingredient Roasted Almond Butter

This 2 ingredient Roasted Almond Butter is unbelievably easy to make and tastes SO good. Roasting the almonds gives another element of flavour and is totally worth it. Imagine, you can have your own almond butter in about 20 minutes. There’s no hiding behind a bunch of ingredients here. Plus, this one is paleo, gluten free, vegan and refined sugar free. You’re going to love this recipe!

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Cold Buckwheat Noodle Salad with Peanut Sauce

This Cold Buckwheat Noodle Salad with Peanut Sauce can be made in about 15 minutes and packs a lot of flavour in so little time! Gluten free buckwheat noodles & some veg are lightly dressed in a creamy, flavourful peanut sauce and then garnished with a few sesame seeds and cilantro leaves for good measure. This salad is great for brown bagging it lunches or as a side for dinner with fish or chicken.

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