• Skip to primary navigation
  • Skip to content
  • Skip to primary sidebar

Girl Heart Food

Eat Well. Cook with Love. Make your Belly Happy.

  • Home
  • Recipes
  • About Girl Heart Food
  • Work with Girl Heart Food
  • Press
  • Privacy Policy & Terms of Use
  • Subscribe
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
You are here: Home / About Girl Heart Food

About Girl Heart Food

Share
Pin
Tweet
Yum
Share
Reddit
Flip
Email
Share

Welcome Friends!

So happy that you stopped by.

Hi – are ya hungry?  You’re bound to find a yummy recipe here! Thanks so much for taking the time to drop by & check out my site. My name is Dawn and I’m a girl that hearts food.  I live in Newfoundland with my best friend (who happens to be my hubby) and our furry child who keeps us on our toes.  There’s always something delicious cooking in our home ’cause we love to cook and eat.  I’m seriously starting to think the reason I work out is so I can eat so much.  Good trade off, though, don’t ya think??

From one meal to the next, I’m always thinking about what the next meal will be. I didn’t always cook as much as I do now, but I’ve always enjoyed eating 🙂 Who doesn’t…especially when it’s good, simple food made from scratch.

So, What’s Girl Heart Food All About?

Most of the recipes you’ll find on Girl Heart Food are healthy, while others are indulgent (because I LOVE cheese).  But the main thing is that the recipes are easy and delicious!

I love using simple ingredients, that are easily accessible and relatively budget friendly so that people can prepare fuss-free meals that their families will love!

Food – A Love Story

My love of cooking has grown so much over the years.  It started out from watching a lot of The Food Network and re-runs of Julia Child’s shows on PBS.

One of my favourite quotes by Julia Child is ‘If you’re afraid of butter, use cream.’  That one always puts a smile on my face!

There has been a lot of trial and error over the years (especially in the beginning). However, like with anything, the more you practice, the better you get.  Plus, isn’t taste testing the best? I am really relaxed in the kitchen and it’s definitely my happy place.  There’s nothing more rewarding than making a dish from the heart and serving it to family and friends.

Remember – Rule #1 is to Have Fun!

I’ve come a long way from when I first started cooking, but it is all a learning process and having fun along the way. The main thing is don’t stop cooking and just enjoy yourself!  Remember, everything doesn’t have to be perfect and that’s perfectly ok! If you make lumpy gravy, grab your immersion blender and blitz that baby out!

Something for Everyone!

On girlheartfood.com you will find a balanced mixture of health conscious dishes all the way to pure decadence.  I’m all about moderation (even moderation).  You want to have a balance, right?  Exercise, eat healthy most times, and if you want a piece of cake, eat the freaking piece of cake! So, come on, pin your hair back, grab a cute apron and let’s get cooking! 

A Little About Me – the Weird, the Odd, & the Funny

I’ve embraced my quirks and you should do; it’s what makes each of us special, ya know? So, 10 little factoids about little ol’ me –

  • I love the smell of garlic on my hands after I’ve chopped it
  • I always have my toenails painted
  • If I get shell in my eggs, I might just pass out; ok, not pass out, but be seriously disgusted
  • My favourite colour is pink
  • I’m obsessed with socks with food on them
  • I live in comfy clothes on the weekend…read yoga pants, oversized tops and comfy slippers
  • I love little serving dishes; my collection is out of control right now
  • I don’t have a tattoo, but if I did, it would probably be a stick of butter
  • I can’t use chop sticks and I so badly want to
  • My favourite season is fall – hello comfort food, tall boats, and the crispness in the air
  • I love all types of cuisine, but one of my favourite meals is my mother’s turkey dinner with all the delicious sides.  There’s something so special about that meal and no one can make it like her.  Hubby makes a mean Bolognese with homemade pasta that I absolutely love too.  Pasta with a glass of wine and a hunk of crusty bread and I’m one happy lady!

Get All the Latest Posts Right in Your Inbox

Don’t forget to subscribe to stay in the loop on my latest posts. You don’t want FOMO, do you? I recently learned that one – aka ‘Fear of Missing Out.’.  Too funny 😀

If you want to drop me a line, email me at [email protected]

Thanks so much & happy cooking!

P.S.  That’s me and little fur baby down below.  You may see him around here every so often – he loves food as much as I do, so that’s sayin’ something 😉

About Girl Heart Food - girlheartfood.com

 

 

 

 

 

Primary Sidebar

Hi and welcome! I’m so happy you stopped by!  On Girl Heart Food, you’ll find lots of yummy eats from veggie based to gluten free to classic comfort food fare. You’re bound to find something that’ll make your belly happy!

I truly believe that you should have fun in the kitchen – that’s what it’s all about, right? Make good food, have a laugh and just enjoy yourself…nothing complicated – just real food shared with friends and family.

Grab your favourite cuppa & get cozy.

Happy eating, you guys!
Dawn

Read more about Girl Heart Food here.

Love Easy & Delicious Recipes? Subscribe for Free!

Popular Right Now

  • Apple and Gouda Mixed Green Salad - girlheartfood.com Apple and Gouda Mixed Green Salad
  • Close up shot of a black bean burger garnished with onion, tomato, avocado, lettuce and sauce. Black Bean Burgers
  • Homemade baked blueberry donuts alongside some fresh blueberries and cut lemon. Baked Blueberry Donuts

© 2015 - 2019 Girl Heart Food All images & content are copyright protected.
This site or it's third party tools use cookies. By accepting,scrolling this page,clicking a link or continuing to browse, you agree to the use of cookies. Click here for more information.