• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Girl Heart Food®
  • Home
  • Recipes
  • About
  • Subscribe
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Recipes
  • About
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Drink Recipes

    Blueberry Mango Smoothie

    Published: June 26, 2020 Updated: June 26, 2020 / By: Dawn | Girl Heart Food 10 Comments

    • Facebook
    • Twitter
    • Email
    Jump to Recipe
    Glass of blueberry mango smoothie.

    Made in minutes, this creamy blueberry mango smoothie combines almond milk, yogurt and sweet frozen fruit. It’s an easy and delicious way to start the day or can be enjoyed as a mid-afternoon snack!

    Glass of blueberry mango smoothie next to a dish of mango chunks & blueberries.

    Hi friends!

    We love smoothies in our home, all the way from green smoothies to fruity smoothies , protein smoothies to smoothie bowls.

    So, today I’m sharing the latest that we’ve been enjoying: blueberry mango smoothie!

    This past week it’s been so warm (and humid)! Though, after a harsh Newfoundland winter, I’m not complaining about the sunny weather. I’ve got refreshing drinks and smoothies to help out!

    This fruit smooth is super creamy, a little sweet and simply all kinds of delicious!

    It can be enjoyed as an easy start to the day, but our favourite is to enjoy mid-afternoon, especially on Saturdays when we’ve been doing odds and ends around the house and need a little afternoon pick-me-up.

    A purple fruit smoothie in a blender.

    Why We Love This Blueberry Mango Smoothie Recipe

    • Like most smoothie recipes, it’s made in about 5 minutes.
    • This recipe uses frozen fruit so it’s always in season.
    • The recipe can easily be doubled or reduced to suit how many servings are needed.
    • This fruity smoothie recipe is totally delicious!
    Two glasses of blueberry mango smoothie, one in front of the other.

    Can I Make This a Non Dairy Smoothie?

    Absolutely! Almond milk was used here (which is, of course, non dairy), but you can sub out the Greek yogurt for dairy free, unsweetened coconut yogurt or omit if you like.

    Blueberry mango smoothie with chia seeds and blueberries on top.

    Tips and Variations

    • You can sub some of the frozen fruit with fresh, but your smoothie will not be as creamy, cold and thick.
    • Amp things up and make a protein smoothie by adding in some of your favourite protein powder. Vanilla works great here!
    • Maple syrup was added, but you can omit if you like. Alternatively, you can sweeten with honey.
    • Top this smoothie with more berries, chia seeds, oats or flax for added nutrition, texture and flavour.
    Hand holding a glass of blueberry mango smoothie.

    If you make this blueberry mango smoothie, be sure to leave a comment below!

    Glass of blueberry mango smoothie next to a dish of mango chunks & blueberries.

    Blueberry Mango Smoothie

    Dawn | Girl Heart Food
    Made in minutes, this creamy blueberry mango smoothie combines almond milk, yogurt and sweet frozen fruit. It's an easy and delicious way to start the day or can be enjoyed as a mid afternoon snack!
    4.6 from 5 votes
    Print Recipe Save RecipeSaved!
    Prep Time 5 mins
    Total Time 5 mins
    Course Breakfast, Drinks
    Servings 2 servings
    Prevent your screen from going dark

    Ingredients
     

    • 2 cups frozen blueberries
    • 1 cup frozen mango chunks
    • 2 cups almond milk
    • 2 tablespoons plain Greek yogurt
    • 1 tablespoon maple syrup, or to taste

    Instructions

    • Combine all ingredients together in a blender and blend until smooth. Divide the smoothie between two glasses. Serve and enjoy!

    A note on times provided: appliances vary, any prep and/or cook times provided are estimates only.

    Keyword blueberry drink, blueberry smoothie, fruit smoothie, smoothie without banana

    Tried this recipe?

    If you do make this recipe, thank you!! It would mean so much if you could leave a comment below. Love to know how you enjoyed it, and it helps other readers too!

    « Roasted Eggplant Dip (Baba Ganoush Recipe)
    Tomato Ricotta Toast With Basil and Balsamic »

    © Girl Heart Food Inc. All photographs and content are COPYRIGHT PROTECTED.

    Primary Sidebar

    Profile picture of Dawn from Girl Heart Food.

    Hi, I'm Dawn! Welcome to Girl Heart Food, a food blog that's all about easy comfort food recipes (especially cheesy recipes) that'll satisfy your taste buds and make your belly happy. Have a look around and find something that'll inspire you to get into the kitchen and whip up something delicious to enjoy today!

    More about Girl Heart Food →

    Currently Trending

    • Cheesy Ground Beef Quesadillas
    • Old-Fashioned Cabbage Rolls (Inspired by Nan)
    • Buttermilk Fried Crispy Chicken Burger
    • Pan Fried Smelt Recipe
    • Facebook
    • Instagram
    • Pinterest
    • Twitter

    Footer

    ^ back to top

    About

    • Privacy Policy
    • Terms of Use

    Newsletter

    • Sign Up for emails & updates

    Contact

    • Contact
    • Work With Girl Heart Food

    Copyright © 2022 Girl Heart Food Inc.

    Girl Heart Food® is a Registered Trademark.

    Use of this site constitutes acceptance of its Privacy Policy and Terms of Use.