A comfort food classic, these Cheesy Scalloped Potatoes have lots of herbs, spices and garlic. They’re super creamy and make for a delicious side dish to dinner!
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vegetarian
Kale Salad with Apple (& Honey Lemon Vinaigrette)
This Kale Salad with Apple is made with a few simple ingredients in about 10 minutes. There’s hearty kale, crisp apple, pumpkin seeds, cranberries, shaved parmesan and onion all tossed in a buckwheat honey vinaigrette. So good!
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Scrambled Egg Breakfast Quesadillas
This recipe for Scrambled Egg Breakfast Quesadillas is a sponsored post with Egg Farmers of Canada but, as always, all opinions are my own. Thank you for supporting brands that make Girl Heart Food possible and for helping me continue to do what I love – cook, eat and share delicious recipes with you guys! #WorldEggDay
Scrambled eggs, cheddar cheese, black beans, hot pepper and avocado are sandwiched between golden brown and crispy pan-fried tortillas for one satisfying breakfast. And, guess what? These quesadillas can be on the table in about 15 minutes!
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Fall Farro Salad
Hearty farro, sautéed kale, crisp apple and savoury beet combine to make for one flavourful bite in this clean eating Farro Salad. It would make for a lovely addition to your holiday table!
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Roasted Red Pepper and Tomato Soup with Fennel (& Goat Cheese)
Easy, comforting and delicious, this Roasted Red Pepper and Tomato Soup with Fennel will warm you up on the coldest of days! Delicious with goat cheese crostini on the side for dunkin’!
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Smoky Baked Black Beans
Hearty, flavourful and nutritious, this healthy black bean recipe using black turtle beans makes for a delicious dinner or filling side. The black beans are infused with lots of flavour from chipotle powder and smoked paprika. So good!
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Mixed Berry Chia Seed Jam
Got berries? Make this Mixed Berry Chia Seed Jam! It’s made with blackberries, strawberries and blueberries. There’s a touch of lemon to brighten and some maple syrup to sweeten. The whole lot is thickened with some fibre rich chia seeds. Homemade jam couldn’t be easier!
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Black Bean Burgers
These Vegan Black Bean Burgers are fibre and flavour rich! They’re made with pantry staples and freeze really well for days when you are too busy to prepare dinner. Garnish them to your tastes with ingredients like red onion, tomato and avocado. They make for one yummy meatless dinner!
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Black Bean and Tofu Scramble Vegan Lettuce Wraps
These Black Bean and Tofu Scramble Lettuce Wraps take just over 10 minutes to prepare and are light, fresh and super tasty! Mix up your next taco Tuesday with these!
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Cucumber Melon Salad with Bocconcini
Bursting with fresh flavour, this Cucumber Melon Salad with Bocconcini is made in about 10 minutes. It’s perfect for all those upcoming deck parties, picnics and barbecues!
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