My personal favourite recipes from Girl Heart Food! I enjoy all types of recipes and cuisines, but some of them really stand out and those that I make over and over again because that are just so delicious (and easy).
In this collection, you will find everything ranging from simple, healthy recipes like zucchini noodle soup and tasty green salads to those that are more indulgent, like mac and cheese.
Whether you are cooking a meal for your family or hosting a party, you're sure to find inspiration here.
Looking for an easy curried lentils recipe? These slow cooker lentils pack quite the punch in the flavour department! All the ingredients are placed in a slow cooker on low for about 6 hours and that’s it! What you’re left with is a healthy and super delicious recipe sure to satisfy any meat lover. These Curried Green Lentils and Kale are perfectly yummy on their own, but it’s even better when you serve them with some grilled naan and Greek yogurt.
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This Cold Buckwheat Noodle Salad with Peanut Sauce can be made in about 15 minutes and packs a lot of flavour in so little time! Gluten free buckwheat noodles & some veg are lightly dressed in a creamy, flavourful peanut sauce and then garnished with a few sesame seeds and cilantro leaves for good measure. This salad is great for brown bagging it lunches or as a side for dinner with fish or chicken.
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Cod au Gratin is a traditional Newfoundland dish with the star ingredient being, of course, cod! There’s a lovely little béchamel or white sauce covering the cod and then it’s topped with cheese and breadcrumbs (or in this case croissant crumbs….eeeek – YUM!) and all baked in the oven until it’s nice, bubbly and brown.
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This recipe for Arancini with Easy Marinara Sauce is sure to be a family favourite! Leftover risotto is cooled, rolled into balls and stuffed with cheese. Then, they are coated in breadcrumbs and gently fried until golden brown. Served with an easy marinara sauce, they make for one delicious, comforting bite!
Arancini with Easy Marinara Sauce – girlheartfood.com…
These Oven Baked Fish Tacos with Smoky Chipotle Sauce are bursting with flavour. The fish has a nice crispy coating, there’s lots of fresh toppings, like avocado, red cabbage and onion & it’s all topped off with a spicy and smoky chipotle sauce.
Oven Baked Fish Tacos with Smoky Chipotle Sauce – girlheartfood.com
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This Easy Mushroom Risotto with thyme is creamy, comforting and delicious! Loaded with rich, savoury mushroom stock and lots of fresh mushrooms, it’s a recipe you’ll want to make again and again.
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These Beer Battered Onion Rings are a favourite weekend or game day treat! They have a crispy, beer infused batter and are served with a smoky Chipotle Dipping Sauce. It’s hard to stop at one!
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